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Food

April 18, 2013
 

FOOD: Eating House 4/20 Menu

Eating House

Eating House 4/20 Menu

The Eating House is one of Miami’s best restaurants. April 20th aka 4/20 aka Stoners Holiday the Eating House has prepared a special menu for the second year in a row. Check the menu below. It’s $42 a person and is definitely on our “To Do” list.

Vaca Frita Buns served with cucumber, scallion, and guava/hoisin

Bagel Bites with short rib, black truffle, and ontina

Cold Lo-Mein made with egg noodles, black garlic, and sweet soy

Choriperro-  proper sausages, served with house-made ketchup

Candied Pork Belly with buttermilk pancakes and smoked maple

Brownie Sundae served with vanilla dutch master ice cream

Breakfast of fruity pebble mousse and milk panna cotta

For reservations go to: http://www.eatinghousemiami.com/how-to-make-a-reservation.html

 More on the Eating House

http://305magazine.com/event-recap-chef-giorgio-rapicavoli-at-the-stage/2012



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